Description
Domaine Matassa Tommy Ferriol originates from the Languedoc-Roussillon region in southern France, characterized by its Mediterranean climate and diverse terroir. This wine is a blend of Syrah and Muscat à Petits Grains, sourced from 30-year-old vines planted on marl soils rich in calcium carbonate. The grapes are hand-harvested and undergo whole-cluster fermentation with a brief maceration period of approximately four days. Following fermentation, the wine is pressed and aged in fiberglass tanks to preserve its fresh and aromatic profile. Tommy Ferriol is produced without adding sulfur.
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