Description
This exceptional wine is part of our Fine Wine Collection.
Winemaking At the winery, the grapes are sorted to select the highest quality. Before fermentation, they are crushed and cold-soaked in stainless steel tanks for two days before fermentation begins. Daily pump-overs throughout the following two weeks keep the grape skins in contact with the juice, extracting as much flavor, texture and color as possible. The wine is then transferred to concrete tanks, allowing everything to integrate and settle before oak adds the finishing touch.
Vintage The overall weather throughout 2023 was warm and dry. After a spring frost reduced yields, the remaining grapes enjoyed extra attention, soaking up the sunshine 3600 feet above sea level. These 40-year-old Malbec vines are grown in sandy-loam soils that retain the sun’s heat, emphasizing ripe fruit characteristics. Come fall, another excellent growing season came to a close as harvest was carried out by hand in the cool hours of the morning.
Pairing Logic Our rich and velvety Malbec is perfect for special occasions. Pair it with juicy char-grilled red meats like ribeye or lamb chops for a romantic date night, complementing the wine’s sturdy tannins and peppery spice. Explore vegetarian options with big flavors and textures, like roasted mushrooms, eggplant, legume stews, or cheesy pasta. Enhance the wine’s deep, dark fruit notes with balsamic glazes, or embrace its toasty, oaky character by grilling with cedar planks or using a smoker.






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