Description
Vodka: Charbay Green Tea
First launched in 2004, Charbay Green Tea Vodka is made with a rare green tea from the Anhwei Province of China. It takes 120 days to extract the tea flavor for this vodka.
Size: 750mL
Proof: 70 (35% ABV)
Origin: United States
Distillery: Charbay Distillery
This flavored vodka took nearly 5 years to create. Miles sourced and extracted many (many!) varieties of tea to find the flavor profile that matched the vision. Rare first-growth green tea choosen from the Anhwei Province, a prime growing region along Chinas fabled Silk Route. Marko Karakasevic distiller makes sure well-balanced flavors & a smooth mouthfeel while ensuring the perfect extraction technique.
Charbay Green Tea Vodka Tasting Notes
Nose: Powdered green tea with a sweetness reminiscent of green tea mochi.
Palate: Palate is soft and herbaceous.
Finish: Finish is earthy.
Distillery Information
Each winter, Marko Karakasevic, master distiller at Charbay Distillery, travels to Central California and selects organically grown, tree-ripened blood oranges at their peak maturity. The oranges are delivered to his distillery in St. Helena, California within three days and crushed skins and all by Marko (a 13th generation master distiller!) and his team.
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