Description
Our Munros Leaf’s Ferdinand Vino Tinto showcases a classic blend of three Spanish varietals with ripe red fruit flavors and a hint of spice. Tempranillo, Garnacha, and Bobal team up to create this wine’s mouthwatering flavors and textures. Tempranillo and Garnacha are well-known contributors to Spain’s famous Rioja blends, which are coveted worldwide. The dark-skinned Bobal grape is known for its bright acidity and the uniquely shaped clusters that earned it the name — “bovale,” which in Latin means “in the shape of a bull’s head.” This trio of native grape varieties thrive in their Spanish homeland, well-suited to the hot days and cool nights that emphasize their beloved varietal characteristics. This blend is undeniably Spanish and the perfect wine to enjoy while grazing on tapas, followed by a late afternoon siesta. Scroll through the image carousel above to learn more about this wine.






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