Description
The characteristics of “Asahi Rice” include a modest and delicate clarity that runs through its quality. The low protein and lipid content allow it to express a refreshing and light base with a balanced umami, making it ideal for pairing with various dishes.
Uses rare, heirloom Asahi rice from Okayama Prefecture—this is a non-crossbred heirloom variety. Polished to 50%. Mayumi, the Toji, creates her own yeast for her sakes.
We DO NOT ship Wine. This item is available for in-store pickup only.
Reviews
There are no reviews yet.