Description
Dave’s Gourmet Aged White Cheddar Alfredo Pasta Sauce features a delightful blend of light cream, aged American white cheddar, and a touch of butter. This recipe, perfected over eight years of experimentation and taste-testing, offers a rich and creamy texture.
Gluten-Free, bottled in the USA, rich and creamy texture.
This versatile sauce can be served over your favorite pasta or used to create a white pizza with clams, bacon, or broccoli. It also serves as a fantastic base for dishes like chicken pasta soup, baked macaroni, alfredo enchiladas, spinach stuffed chicken, creamy lasagna, stuffed mushrooms, or cauliflower.
Ingredients: Light Cream (Cream, Milk), Water, White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch), Butter (Cream, Natural Flavorings), Enzyme Modified Egg Yolks, Modified Corn Starch, Disodium Phosphate, Salt, Cracked Pepper, Xanthan Gum
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