Description
2021 – The wine is made in the ancestral method finishing fermentation in the bottle with 9 months on the lees. The fruit driven nose has notes of raspberry jam and delicious red apple with a touch of pink bubblegum on the edges. Bright, fresh, and crisp on the palate with juicy red fruit and a hint of freshly baked bread. Exploding with flavor!–winemaker We DO NOT ship item is available for in-store pickup only.
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