Description
Bright red and garnet with a rim turning to brick showing its extended ageing in barrel and bottle. Complex aromas from its development and ageing, mature ripe black fruit, and vanilla and cinnamon spice, with a deep mineral core. Velvety smooth, harmonious with a fresh finish.
93pts- Robert Parker
Great match for roast meats, foie, game, aged or even blue cheeses.
Blend: 85% Tempranillo, 10% Graciano, 5% Mazuelo
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