Description
1953 Añejo Tequila was Founded, farmed, distilled, and led by women, 1953 Tequila is made with 100% pure Blue Weber agave and aged in the finest American Oak barrels previously used for bourbon. 1953 brings out the natural taste of agave while giving notes of caramel and vanilla and hints of citrus and chocolate.
Aging: 15 Months
Barrel: Aged in vintage American oak barrels previously used to age premium bourbon, resulting in complex flavors and a smooth, refined finish.
NOM: 1604
100% Additive Free
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