Description
Azimut Brisat Orange 2024 is a skin-contact wine made from a blend of Parellada, Moscatell, Garnatxa Blanca, and Sumoll Blanc sourced from certified organic grower-partners across three zones of Penedès, Catalunya: the coastal Marina del Garraf, the central Conca del Riu Foix, and the mountain Costers del Montmell. Produced by Cellers de Can Suriol, the grapes ferment naturally with indigenous yeasts and spend five days in skin contact before aging three months in underground concrete tanks. Azimut Brisat Orange 2024 is bottled without fining or filtration, with a maximum of 30ppm sulfur. Penedès DO, Spain.
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