Description
Bauregard Mirouze Ciel Rouge is a red natural wine made from a blend of 50% Carignan, 30% Syrah, and 20% Grenache Noir farmed organically in Languedoc, Southern France. De-stemming, spontaneous fermentation with indigenous yeasts, maceration for about ten days, and then gentle pump overs. This is a medium-body red wine with black fruit, smooth tannins, and great mid-palate. Pair with meats, cold cuts, or hearty pasta.
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