Description
Bruno Duchene La Luna Blanc is crafted from organically farmed Grenache Blanc and Grenache Gris grown on steep terraced vineyards in Banyuls-sur-Mer, Roussillon. The vines, planted on decomposed schist soils at 300 meters altitude, are over 50 years old and require manual cultivation due to challenging terrain. The wine undergoes direct pressing followed by fermentation and aging in vats with native yeasts. Bottled without fining, filtration, or added sulfur, this natural wine expresses the Mediterranean terroir.
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