Description
Domaine des Hauts Baigneux Les Moulins showcases pure Cabernet Franc from organically farmed vineyards in Azay-le-Rideau, where Nicolas Grosbois and Philippe Mesnier craft natural wines with minimal intervention. The estate’s clay-limestone terroirs, enriched with distinctive Loire Valley flint, nurture vines that produce this Vin de France bottling. Hand-harvested grapes ferment spontaneously with indigenous yeasts in concrete tanks, followed by aging that preserves the grape’s authentic character. The biodynamic approach these childhood friends employ reflects their commitment to reviving this historically overlooked Touraine sub-region through wines that express terroir without artifice.
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