Description
The Four and Twenty Cabernet Sauvignon presents an exquisite symphony of fruity and oaky notes, showcasing the Columbia Valley’s distinctive terroir and the craftsmanship of our expert winemaking. This wine leads with a delightful bouquet of warm baking spices, cassis, caramel, plums, and hints of red cherry and pomegranate, all in perfect harmony. On the palate, juicy blackberry and ripe plum reduction flavors resonate with a pleasant sweetness, a testament to the quality and concentration of the fruit nurtured in this picturesque wine region. Columbia Valley’s cool climate allows the fruit to retain its vibrant character, while the extended growing season ensures optimal ripeness while maintaining its natural balancing acidity. The result is an elegant Cabernet Sauvignon that balances its Old-World structure and the fruit-forward charm of the New World. Scroll through the image carousel above to learn more about this wine.






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