Description
With a rich mix of fruity and botanical aromatics, this classically dry estate-grown Sauvignon Blanc is an ideal year-round sipper with food-friendly appeal. Produced in organically farmed vineyards in the heart of Napa Valley, it has a distinctive character that earned it 90 points from Wine & Spirits. Wine editor of Sunset magazine Sara Schneider calls it “[a] crisp, fresh white loaded with citrus and some tropical notes, layered with the herbal, grassy character that makes Sauv Blanc so interesting.”






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