Description
First mentioned as far back as 1120, fourteenth century Morey was a place of asylum for Cistercian monks who appeared to have possessed numerous vineyards and even a winery by 1306. The appellation extends from Chambolle-Musigny to Gevrey-Chambertin and covers around 148 hectares, 80% of which are planted with grapes for red wines. Ruchot indicates a place which contains rocks. The wine offers aromas of blackberry, violets, and warm earth. Concentrated and intense, with present yet supple tannins. 13% ABV
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