Description
Naranjito is a skin-contact Verdelho from McLaren Vale, Australia — vibrant, citrus-driven, and full of texture. Picked late for phenolic ripeness and fermented on skins for 180 days, this is a bold, expressive orange wine with real depth. Unfined, unfiltered, and made from biodynamically farmed fruit, it’s both serious and seriously drinkable.
Reviews
There are no reviews yet.