Description
Wonderwerk Big Crispy 2025 is a dry white wine made by Issamu Kamide and Andrew Lardy under their California natural wine label Wonderwerk. Produced from 100% Sauvignon Blanc sourced from responsibly farmed California vineyards, the wine is direct-pressed and fermented with native yeasts, then produced without fining or filtration and bottled in a one-liter format for sharing. Wonderwerk Big Crispy 2025 is the white wine in the BIG range, designed as a clean, high-volume format for everyday drinking, with notes of lime, guava, and melon, and bottled with minimal sulfur at the Atelier des Savants Fous facility in Gilroy.
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