Description
This vintage is so fresh it hasn’t even had time to be rated by critics. In 2017, the final blend was transferred to oak barrels, where it aged for an additional 24 months in homemade American oak barrels. Half of the barrels were new and imparted notes of bay leaf, coconut, and vanilla to the Cabernet, while the other half allowed the rich fruit flavors of Cabernet to shine. With grapes from the Alexander Valley, the northernmost valley of California’s wine country, the fruit is superb. Many even say this is preferable to their Napa releases today. Regardless the wine is ready to drink today or can be cellared for decades to come.
NOTE: This is NOT a Firstleaf Exclusive Wine and is not eligible for discounts, member pricing, or member guarantee. Limited Availability.






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