Description
Domaine La Bohème Super B Rouge is a red wine produced by Patrick Bouju and Justine Loiseau. Crafted from Gamay grapes sourced from biodynamically farmed vineyards in the southern Beaujolais crus of Brouilly and Moulin-à-Vent, the vines are deeply rooted in granite and basalt soils, contributing to the wine’s distinctive minerality. The winemaking process involves whole-cluster fermentation in amphorae, allowing for gentle extraction and preservation of the grape’s vibrant character. The wine is bottled without fining or filtration.
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